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Arnguli Grill & Restaurant

Ready to dine?

Arnguli is currently closed
and will reopen April 2025.

With an emphasis on local ingredients and native flavours, Arnguli (the Pitjantjatjara word for bush plum) offers a uniquely Outback twist on classic favourites and delicacies from the grill. Choose from hearty mains like the herb-crusted rack of lamb, Black Angus Scotch, or kangaroo loin paired with flavourful sides such as duck fat potatoes and crispy Brussels sprouts. Sample Arnguli’s signature dishes, like the Native tasting platter, for an authentic taste of the Red Centre. Pair your meal with a glass of premium Australian wine for an elegant, elevated dining experience. 

Children's menu available

With an emphasis on local ingredients and native flavours, Arnguli (the Pitjantjatjara word for bush plum) offers a uniquely Outback twist on classic favourites and delicacies from the grill. Choose from hearty mains like the herb-crusted rack of lamb, Black Angus Scotch, or kangaroo loin paired with flavourful sides such as duck fat potatoes and crispy Brussels sprouts. Sample Arnguli’s signature dishes, like the Native tasting platter, for an authentic taste of the Red Centre. Pair your meal with a glass of premium Australian wine for an elegant, elevated dining experience.


Children's menu available

Our Menu

Allergies & Intolerances - All dishes may contain traces of nuts.
Vegan
Vegetarian
gluten-free
gluten-free available
dairy-free
indigenous ingredients
Tempura Prawn
$30.00
Seared Scallop
$26.00
Pork Belly
$25.00
Grilled Halloumi
$23.00
Oysters Three Ways
$30.00
Slow Roasted Beetroot Tartare
$24.00
Peach and Burratta
$24.00

Quality Australian produce is enlivened by local Indigenous flavours using native spices, grains and seeds. Enjoy premium dining in a romantic, intimate setting.

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